Mycoplasma pneumoniae Native Protein Summary
Description |
Native Mycoplasma pneumoniae cultured in a broth-based medium. Source:Mycoplasma pneumoniae |
Preparation Method |
Purified by washing, differential centrifugation and ether extraction. Residual solvent was removed by dry nitrogen. 6400-2504 has been inactivated by ether, but should be handled as if infectious. |
Protein/Peptide Type |
Native Protein |
Applications/Dilutions
Packaging, Storage & Formulations
Storage |
Store at -70C. Avoid freeze-thaw cycles. |
Buffer |
PBS |
Preservative |
No Preservative |
Alternate Names for Mycoplasma pneumoniae Native Protein
Background
Since it was first recognized in the early 1960's, mycoplasma mastitis has been reported in many dairy farms throughout the United States. Mycoplasma are opportunistic invaders and can cause joint infections, pneumonia, metritis, and mastitis. Several species of Mycoplasma have been found in dairy cattle, but by far the most prevalent is Mycoplasma bovis, which is responsible for more than half of all reported isolates. This specie also causes the most severe infections of any Mycoplasma organism known to cause disease in cattle.
Limitations
This product is for research use only and is not approved for use in humans or in clinical diagnosis. Peptides and proteins are
guaranteed for 3 months from date of receipt.
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