Insulin-like growth factor-dependent IGF-binding protein 4 protease
PAPA
PAPPA
PAPPA1
PAPP-A1
PAPP-Adifferentially placenta 1 expressed protein
Pappalysin1
Pappalysin-1
pregnacy-associated plasma protein A
Pregnancy-associated plasma protein A
pregnancy-associated plasma protein A, pappalysin 1
Background
PAPP A was originally isolated from pregnancy serum as heterotetrameric protein complex with molecular weight approximately 500 kDa, consisting of two PAPP A subunits disulfide-linked with two subunits of the proform of eosinophil major basic protein (proMBP). In such a complex proMBP functions as an inhibitor of PAPP A proteinase activity. PAPP A is widely used as a marker of some pathologies during pregnancy. Reduced level of PAPP A in pregnancy blood in the first trimester is associated with fetal Down syndrome. PAPP A is considered as one of the best biochemical markers in early pregnancy used to screen for Down syndrome during the first trimester (Wald, N. J. et al).
Limitations
This product is for research use only and is not approved for use in humans or in clinical diagnosis. Primary Antibodies are guaranteed for 1 year from date of receipt.
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FAQs for Pappalysin-1/PAPP-A Antibody (34580002). (Showing 1 - 2 of 2 FAQs).
I am highly interested to use couple of Anti-PAPP-A antibodies from your reputed companies for my research work. I have got the information regarding the immunogen used to generate these antibodies, however could not get any information regarding the specific amino acids/epitope to which your Anti-PAPP-A Antibodies binds with the antigen (PAPP-A).
Unfortunately, none of our PAPP A antibodies have been epitope mapped. Many of them have also been generated against full-length PAPP A, so there are many potential binding sites.
I would like to know the specific Immunogen sequence used for the generation of this antibody.
The exact immunogen sequence is proprietary, however we can tell you that the immunogen sequence that was used to make the PAPP-A antibody falls between amino acids 850-1000 of the full length protein.
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